Friday, November 4, 2011

Foody Friday - Kids version

The older girls have been cooking dinner twice a week for a few weeks now.
Though I do see the novelty wearing off a little once again
(I gotta keep on top of those girls I tell ya! why is it such hard work?)

I'm still on the lookout for easy to prepare, 3 or 4 steps only, recipes  - know any?

These are recipes I make myself, but they were on the simple enough side that my 8 and 10 year olds could make them with only a little help from me. I thought we could bring back the old 'Foody Friday' but with the things the kids are cooking... Kids Foody Friday.... So we are going to start off with our new favourite recipe. A secret recipe given us by a friend. We've made this atleast four or more times this month. Everyone in the family loves it, and always asks for more and they fight to lick the pan!

made by Miss A

Ritzy Chicken

2 cups Ritz cracker crumbs (I just crushed one sleeve)
2 tsp Garlic powder
8 chicken breasts (I only use 3 breasts and slice them in half to get 6 pieces)
3 TBL Parmesan cheese
1 tsp Seasoned salt
250 ml container natural yogurt
1/4 cup butter, melted
Soak chicken breasts in yogurt for a few hours.  Smash Ritz to make crumbs. Mix crumbs, cheese and seasonings. Coat yogurt covered breasts with crumb mixture. Place on foil-lined 9X13 pan. Drizzle 1/4 cup butter or margarine over breasts. Bake at for 25 mins in moderate oven.

We made this recipe with JUST the Chicken, Ritz and Yoghurt and it tasted sooo good. I can't believe how good these two ingredients taste together. Easy recipe for kids to do. Take chicken, coat in crumbs, place on a foil lined tray, pop into oven. Voila.

On a side note, its funny to find out what kids think they can't manage. K made this Pioneer Woman - Sour Cream Noodle Bake dish almost with no help until her pasta started to bubble and boil over a bit, she got all flustered and came looking for me saying ' ahhhhhh .....what do I do!?!?' So funny because I thought it would be obvious to move it or if you are worried about burns/fires etc to just turn off the stove. reminded me about what really needs teaching!



Miss A had a friend over when it was her turn to cook one of the times and the friend thought it absolutely wonderful that they got to cook the dinner and couldn't believe that I expected them to make our whole dinner. Wish my girls were as excited ;) Note to self. Invite excited friends over and then your kid suddenly gets a whole lot more excited about it...

1 comment:

likeschocolate said...

Have you tried the pioneer womans pizza crust. Delish and totally kid friendly. Yummy!

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